Therapeutic uses of Honey in Ayurveda.

Therapeutic uses of Honey in Ayurveda.

Therapeutic uses of Honey in Ayurveda.

Therapeutic uses of honey in Ayurveda: In Ayurveda honey is called as “Madhu”. Its qualities are explained as follows.

It has sweetness (madhura rasa) with added astringent as end taste (Kashaya anu rasa).

It is heavy (guru guna), dry (ruksha) and cold (sheeta).

It’s effects on doshas are as follows

  • It aggravates vata
  • Also honey scrapes kapha
  • It normalizes pitta and rakta

The contents of Honey are:

  1. Sugars like fructose, glucose, sucrose, maltose, lactose and other disaccharides and trisaccharides.
  2. Proteins, fats, vitamins, minerals, enzymes and amino acids.
  3. Volatile aromatic substances.
  4. Ashes and water etc.

Various ingredients of honey have helped it to become not only a sweet liquid but also a natural product with high nutritional and medicinal value.

The medicinal quality, taste, texture, color, aroma of honey differs according to the geographical area and the species of plants from which it has been collected.

Types of Honey:

Eight types of honey are described in ayurveda depending on the type of bee which collects it.

Honey in Ayurveda

  1. Pouttika: Honey collected by very large bees from the nectar of poisonous flowers. It increases vata, causes gout and burning sensation in chest. It is also sedative and reduces fat.
  2. Bhramara: honey collected by large bees and sticky in nature.
  3. Kshoudra:  Honey collected by medium sized honey bees, light and cold in nature,  it dissolves Kapha.
  4. Makshika: Honey collected by small honey bees, very light and dry naturally, usefull in VataKapha diseases and kapha diseases.
  5. Chatra: Heavy and cold in nature useful in gout, Leucoderma (Shwitra).
  6. Arghya: Good for eyes but causes arthritis.
  7. Oudalaka: Useful in skin diseases, and helps in modulation of voice.
  8. Dala: Dry and reduces vomiting.

Amongst all the above “Makshika” is the best type with immense medicinal properties.

Therapeutic uses of Honey:

  1. As it contains sugars which are quickly absorbed by our digestive system and converted into energy, this can be used as instant energizer.
  2. As it is hygroscopic it speeds up healing, growth of healing tissue and dries it up.
  3. Honey acts as a sedative and is very useful in bed wetting disorders.
  4. It is very good antioxidant which restores the damaged skin and gives soft, young looks.
  5. Honey has antibacterial properties due to its acidic nature and enzymically produced hydrogen peroxide.
  6. Constant use of honey strengthens the white blood corpuscles to fight bacteria and viral diseases.

Why honey?

  • Honey is very good for eyes and eye sight.
  • It quenches thirst.
  • Dissolves kapha.
  • Reduces effects of poison.
  • Stops hiccups.
  • It is very useful in urinary tract disorders, worm infestations, bronchial asthma, cough, diarrhea and nausea, vomiting.
  • Cleanse the wounds.
  • Helps in quick healing of deep wounds.
  • Initiates growth of healthy granulation tissue.
  • New honey from bee hive increases body weight and is a mild laxative.
  • When you store honey for long time will help in metabolism of fat and scrapes Kapha.

Ayurveda explains another special quality of honey. Honey is called as “Yogavahi” . The substance which has a quality of penetrating the deepest tissue is called as Yogavahi.

When you use honey with other herbal preparations it enhances the medicinal qualities of those preparations and also helps them to reach the deeper tissues.

Precautions before using honey:

  • Do not mix honey with hot foods.
  • It is not good to heat the honey.
  • Do not consume honey when you are working in hot environment .
  • Do not mix honey with rain water, hot and spicy foods, and fermented beverages like whisky, rum, brandy etc, ghee and mustard.
  • Honey includes nectar of various flowers of which some may be poisonous. Poison has hot or Ushna qualities. When you mix honey with hot and spicy foods the poisonous properties will enhance and cause imbalance of doshas.

Few Home remedies with Honey

  • Mix 2 teaspoons of honey with carrot juice and consume regularly. This helps to improve eyesight and is very helpful for those who sit before computer for long hours.
  • In cold, cough and congested chest mix 2 teaspoons of honey with equal quantity of ginger juice and should be consumed frequently.
  • A mixture of black pepper powder, honey and ginger juice in equal quantities, when consumed thrice daily help to relieve the symptoms of asthma.
  • Regular use of one teaspoon of garlic juice mixed with two teaspoons of honey help to control blood pressure.
  • One glass of warm water taken with two teaspoons of honey and 1 teaspoon of lemon juice in early morning reduces fat and purifies blood.
  • Consuming one spoon of honey daily help us to lead a healthy long life.

–  Dr Subajanane Jeyanthan, Niyanthree Ayurveda Clinic, Colombo –



12, Esakimuthu Place, Pickerings Road

Colombo 13, Sri Lanka

+94 11 239 1095

Call us today!

Opening Hours

Everyday: 9:00 - 19:00